When my taste buds are craving for layer upon layer of flavors, I simply opt for Thai food.

Rich with texture of the crunchy authentic flavors, the royal welcome, amazingly polite staff and a flavorsome food journey is all on plate when dining at this award winning Thai restaurant at Holiday Inn Dubai – Al Barsha.

Elevating Thai to a refined plane of cooking, we were amazed to experience a festive lavish buffet at The Royal Budha on New Year’s Eve!

The freshness in flavors coupled with the regal designs, this fine dining restaurant is at its high in serving the most scrumptious and delicately designed authentic Thai chow.

I LOVED: 

Appetizer: Gai Reu Nuea Satay Grilled Chicken or Beef Satay with turmeric, lemongrass and peanut sauce
Salad: Som Tum Goong Sod Thai Green Papaya salad with prawns, green beans, carrots, chilies, garlic, peanuts and lime dressing
Soup: Tom Yam Potak Talay Mixed Seafood with lemongrass, galangal, lemon juice and hot basil
Main Course: Gai Phad Bai Ka Prow Wok Fried Minced Chicken with green beans, hot basil and oyster sauce,
Gaeng Phed Gai Red Chicken Curry with coconut milk, cherry tomato, grapes, pineapple and Thai basil,
Khao Phad Gai Wok Fried Rice with Chicken, egg, white onion, tomato and soya sauce

Dessert: Tab Tim Krob Boiled water chestnut cooked in tapioca and sweet coconut milk with crushed ice

The Royal Budha, Holiday Inn Dubai – Al Barsha, Sheikh Zayed Road, Al Barsha 1, Dubai, UAE

For Reservation: +971 4 323 4333
www.theroyalbudha.com

 Source : Creative Joys